All Products

Specifications: Gyuto Chef Knife  - The Essential Chef's Knife. Blade Length: 8" Blade Thickness (Spine): 2mm Steel: VG10 San Mai ... more info

These kitchen knives are made in Japan using premium VG10 San Mai steel and are paired with traditional octagon Japanese Red Oak handles. This ... more info

Specifications: Nakiri - Dedicated Vegetable Powerhouse. Blade Length: 7" Blade Thickness (Spine): 2mm Steel: VG10 San Mai Handle Material: ... more info

Blade Shape: Nano Shark Blade Length: 2.125” (Cutting Edge) Blade Thickness: 3.4mm (Spine), 0.7mm (Cutting Edge) Overall Length: ... more info

Specifications: Petty - For everyday slicing and preparation. Blade Length:  6" Blade Thickness (Spine): 2mm Steel:  VG10 San Mai ... more info

Specifications: Santuko - Versatile for chopping, slicing, and dicing. Blade Length: 6.75" Blade Thickness (Spine): 2mm Steel: VG10 San Mai ... more info

This new Shark-Cub™ model is a budget-friendly version without sacrificing the quality and durability you've come to know from Demko ... more info

The all-new Shark Cub was created to answer the call for a smaller, more compact folding knife from Demko Knives. The Shark Cub features the ... more info

The all-new Shark Cub was created to answer the call for a smaller, more compact folding knife from Demko Knives. The Shark Cub features the ... more info

The all-new Shark-Cub™ w as created to answer the call for a smaller, more compact folding knife from Demko Knives. The Shark-Cub ™ ... more info