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Hammered beautiful “Tsuchime” finish can also make foods release quickly from the blade. Hon-Warikomi, clad blade made of VG-1 Stainless steel core sandwiched by SUS410 stainless steel, which provides excellent edge retention, HRC 59-60.
Made in Japan
Blade Length: 5.31"
Overall Length: 9.44"
Thickness: 1.8 mm
Weight: 2.54 oz.
Blade Steel: VG-1 Stainless steel core /SUS410 Stainless steel
Handle: Plywood w/stainless bolster
Kanetsune Seki has been making customers cooking life style enjoyable and simple since 1948.
Kanetsune Seki Kitchen knives are designed for both professional and home use. They offer a variety of knife styles such as Gyutou, Santoku, Yanagiba. Our kitchen knives are well-known for its durability and design. In side you will find our other brands, Minamoto Kanemasa, Granshe, and Honsho Kanemasa which are also well-known overseas.
- Model: KBKC944
- Manufactured by: Kanetsune
- Country of Origin: Japan






