White River Traditional Fillet Knife, 440C 6", Cork Handle

Traditional Fillet 6"

Blade Length: 6”
Overall Length: 9.75”
Blade Thickness: 0.08"
Blade Steel: 440C
Hardness: 57-58 HRC
Weight: 1.95 ounces
Handle Material: Cork
Sheath: Black kydex sheath with rope cutting cut out

Award winning fillet knives made for the serious angler. Both salt and fresh water fishermen report dozens of large fish can be filleted without ever touching up the blade. This professional quality knife uses an ultra light cork handle.

Made in the USA