Kershaw 3.5" Paring Knife, 1.4116 Steel, Polypropylene Handle, 1784

For smaller kitchen tasks, you need the Kershaw 3.5-inch Paring Knife. It’s the right blade shape for peeling, coring, and other detail work. However, Kershaw’s version features a slightly wider blade than some other paring knives. That makes it much easier to work on a cutting board, too. Mince garlic or small herbs quickly and get the most out of this versatile tool.

• Paring knife for smaller foods; wider blade for working on a cutting board
• DIN 1.4116 stainless steel blade; horizontal satin grazed finish
• Hand-sharpened 16° double-bevel blade (32° comprehensive) is razor sharp
• Black polypropylene handle offers a comfortable and sure-grip
• Includes matching sheath